Latest Interviews
FDA ruling on cultured meat "exciting" but "scientific unknowns" persist , says public face of the industry
16 January 2023
Mark Post, who in 2013 became the first person to present a proof of concept of cultivated meat, reflects on the recent decision by the FDA, ruling that Upside Foods' cultured chicken was safe to eat, as industry hopes it will lead to regulatory doors being opened across the world.
FFF Podcast Episode 16: Tastily’s Secret Sauce
28 December 2022
Ever wondered what inspires entrepreneurs to get started?
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Beyond Meat, Oatly, DSM analysed plus McKinsey's weighty report maps out beneficiaries of alt protein shift
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New multi-million protein fund could shift investment away from plant-based firms
Commentary
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John Reynolds