Blue Apron

Blue Apron Holdings Inc is a United States based company involved in discovering new recipes, ingredients, and cooking techniques to prepare meals which are sent along with fresh, seasonal ingredients, directly to customers. The company offers its customers two flexible plans, a 2-Serving Plan; and a Family Plan. Blue Apron's recipes are accompanied by printed and digital content, including how-to-cook instructions and the stories of its suppliers and specialty ingredients. The company also sells wine, cooking tools, utensils, and pantry items.

Articles Featuring Blue Apron

Looking for something to give thanks for

27th November 2023 | Frank Buhagiar

And then there were 45

2nd October 2023 | Frank Buhagiar

One, two, three, four, five…

21st August 2023 | Frank Buhagiar

Half-time whistle

3rd July 2023 | Frank Buhagiar

Normal service resumed

19th June 2023 | Frank Buhagiar

So, do jinxes work?

12th June 2023 | Frank Buhagiar

Positively uplifting

22nd May 2023 | Frank Buhagiar

Nothing goes up in a straight line

14th February 2023 | Frank Buhagiar

Honours even

24th January 2023 | Frank Buhagiar

The Big Squeeze?

16th January 2023 | Frank Buhagiar

Campeones! Campeones! Oatly, Oatly, Oatly!

14th November 2022 | Frank Buhagiar

Flying high…

10th October 2022 | Frank Buhagiar

Food on the Move: 17:33

3rd October 2022 | Frank Buhagiar

Food on the move: return of the risers

12th September 2022 | Frank Buhagiar

Food on the move: A game of spot the difference

30th August 2022 | Frank Buhagiar

FFF FoodTech Index February update

3rd March 2022 | David Stevenson

FFF FoodTech Index January update

6th February 2022 | David Stevenson

FFF FoodTech Index December update

10th January 2022 | David Stevenson

Blue Apron shares fall amid credit card launch

20th December 2021 | John Reynolds

FFF FoodTech Index November update

10th December 2021 | David Stevenson

FutureFoodFinance FoodTech Index October report

5th November 2021 | David Stevenson

Future Food Finance Market Report

9th July 2021 | John Reynolds