Beyond Meat

Beyond Meat is a provider of plant-based "meats," such as burgers (64% of 2019 sales), sausage (23%), ground beef (13%), and chicken. Unlike other vegetarian products, Beyond Meat seeks to replicate the look, cook, and taste of meat, is targeted to omnivores and vegetarians alike, and is sold in the meat case. The products are widely available across the U.S. and Canada and in 83 additional countries as well. International revenue represented 33% of 2019 sales. The firm's products are available in retail stores and the food-service channel (on college campuses, and restaurants such as Carl's Jr., Subway, Dunkin' Donuts, A&W Canada, TGI Fridays, and Del Taco).



Articles Featuring Beyond Meat

For some strange reason

4th December 2023 | Frank Buhagiar

The bells! The bells!

14th August 2023 | Frank Buhagiar

FINALLY…

17th July 2023 | Frank Buhagiar

So, do jinxes work?

12th June 2023 | Frank Buhagiar

Sequence spotting in the listed FoodTech space

27th March 2023 | Frank Buhagiar

Sceptics and suitors

27th February 2023 | Frank Buhagiar

Rollercoasters, helter-skelters and piggy-backs

20th February 2023 | Frank Buhagiar

As the saying goes…

30th January 2023 | Frank Buhagiar

Alt-proteins: a meaty issue

7th December 2022 | Frank Buhagiar

FFF Podcast Episode 11: Coffee anyone?

31st August 2022 | Frank Buhagiar

Zoom v Beyond Meat

27th June 2022 | Frank Buhagiar

Beyond Meat's shares sizzle

21st March 2022 | John Reynolds

Shares in Oatly turn sour as losses widen

15th March 2022 | John Reynolds

FFF FoodTech Index February update

3rd March 2022 | David Stevenson

Top stories on the FFF investment radar week 8

2nd March 2022 | David Stevenson

Shares in Beyond Meat lose juice

27th February 2022 | John Reynolds

Top stories on the FFF investment radar week 6

16th February 2022 | David Stevenson

Top stories on the FFF investment radar week 5

8th February 2022 | David Stevenson

Top stories on the FFF investment radar week 2

18th January 2022 | David Stevenson

Best of the web-December

11th January 2022 | David Stevenson

FFF FoodTech Index November update

10th December 2021 | David Stevenson

Best of the web November

2nd December 2021 | David Stevenson

Plant-based alternatives suffer falling US sales

29th November 2021 | John Reynolds

Brits turn to plant-based

16th November 2021 | John Reynolds

Best of the web-October

8th November 2021 | David Stevenson

Shares in Beyond Meat plummet after slashing forecast

25th October 2021 | John Reynolds

A deep dive into the Future Food Finance FoodTech index

22nd October 2021 | David Stevenson

Shares in Beyond Meat up on McPlant test

18th October 2021 | John Reynolds

Future Food Finance launches FoodTech and AgTech index

14th October 2021 | John Reynolds

MeaTech's shares surge on Hollywood support

10th October 2021 | John Reynolds

Is FoodTech at risk of slipping into a bear market?

7th October 2021 | David Stevenson

Best of the web-August

9th September 2021 | David Stevenson

The next major mega-shift - alternative protein

2nd September 2021 | Paul Cuatrecasas

Five sustainable food investment trends to watch

26th August 2021 | Stuart Forbes

Best of the web-July

5th August 2021 | David Stevenson

Oatly becomes a short seller target

5th August 2021 | David Stevenson

Our take on Meatless Farm's Crowdcube campaign

19th July 2021 | David Stevenson

Best of the web-June

13th July 2021 | David Stevenson

Future Food Finance Market Report

9th July 2021 | John Reynolds

Best of the web-May

4th June 2021 | David Stevenson

Best of the web-April

7th May 2021 | David Stevenson

Best of the Web - March

9th April 2021 | David Stevenson

Best of the Web - February

21st February 2021 | David Stevenson

Best of the Web - January

21st January 2021 | David Stevenson